Basic Food hygiene

Categories: Manufacturing
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About Course

This course provides an essential understanding of the principles and practices necessary to maintain high standards of food safety, preventing foodborne illnesses and ensuring compliance with health regulations.

Course Content

Food hygiene level 1

  • Level1
    07:07
  • Food hygiene level 2
    07:08
  • Food hygiene level 3
    07:08

Food Hygiene Legislation and Food-borne Diseases

Food safety

Food Safety Management Systems

Food hygiene Exam

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